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eLearning on Demand

Enhance your skills and advance your career with our professional certification courses. Designed for learners of all levels, our courses provide in-depth knowledge and practical experience. 

Find the perfect course to advance your career.

ISO 31000 Risk Management Systems Guidelines Course

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Mastering Conflict Management with Behavioral Science

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Artificial Intelligence and Machine Learning Course for Educators

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ISO 31000:2018 风险管理系统- 指南 - 在线培训课程 - 汉语

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The Role of Line Managers and Supervisors (Health and Safety Level 3)

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Food Safety Level 2

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Health and Safety Level 2

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Care Certificate - Awareness of Mental Health, Dementia and Learning Disability

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Food Safety Level 1

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Food pests and control (Food Safety Level 2)

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Microbiological hazards (Food Safety Level 2)

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Risk Assessment (Health and Safety Level 2)

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Care Certificate - Fluids and Nutrition

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Scottish Personal Licence Holders

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Measuring and Monitoring Performance (Health and Safety Level 3)

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Managing Conflict

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Accidents Including Slips, Trips and Falls (Health and Safety Level 2)

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Awareness of Home Working

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Legal Responsibilities (Health and Safety Level 2)

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Using Equipment Safely (Health and Safety Level 3)

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Stress Management

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Contamination hazards and controls (Food Safety Level 2)

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Stewarding at Spectator Safety Events & Spectator Safety

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Food Safety in Manufacturing Level 2

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Care Certificate - Handling Information

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Self-Awareness and Personal Development

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Ergonomics, Manual Handling and Display Screen Equipment (Health and Safety Level 3)

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Accident, Injuries and Work-related Health (Health and Safety Level 3)

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Health and Safety Level 3

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Information and Data Security

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General Data Protection Regulation

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Level 2 Understanding Stewarding at Spectator Events

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Anaphylaxis and Autoinjectors

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The Workplace (Health and Safety Level 3)

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ISO 27001: Requirements, Implementation & Audit Success Course

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ISO 14005: Environmental Management Systems Course

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Emotional Intelligence in the Era of Artificial Intelligence

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Introduction to Allergens

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Care Certificate - Work in a Person-Centred Way

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Food safety enforcement (Food Safety Level 2)

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Principles of the Role of a Fire Marshal Level 2

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HACCP from delivery to service (Food Safety Level 2)

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Introduction to Environmental Awareness

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Cleaning and disinfection (Food Safety Level 2)

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Personal hygiene (Food Safety Level 2)

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Introduction to Health and Safety (Health and Safety Level 3)

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Hazardous Substances (Health and Safety Level 3)

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Infection prevention and control

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Manual Handling

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Health and Safety Management in Health Care (Level 3)

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Food Safety Level 3

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Scottish Training for Alcohol Retailers and Servers (STARS)

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Legal Aspects of Health and Safety (Health and Safety Level 3)

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Introduction to Fraud and Fraud Prevention

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Level 3 HACCP in Manufacturing

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Manual Handling (Health and Safety Level 2)

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Challenge - Responsible Sales in Hospitality and Retail

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Introduction to Fire Safety in the Workplace

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Health and Safety Level 1

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Personal Licence Holders Level 2

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Risk Assessment (Health and Safety Level 3)

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Emergency First Aid at Work

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Fire (Health and Safety Level 2)

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Asbestos Awareness

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Customer Service Level 2

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Care Certificate - Basic Life Support

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Introduction to the Prevention of Money Laundering

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ISO 9001 Quality Management Systems Requirements Course

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ISO 45003 Managing Psychological Health and Safety at Work Course

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ISO 45001 Occupational Health & Safety Management Course

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First Aid (Health and Safety Level 2)

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An Awareness of Warehousing and Storage

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Health and Safety within a Construction Environment Level 1

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Equality and Diversity

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Care Certificate - Safeguarding Adults

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Hazardous Substances COSHH (Health and Safety Level 2)

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Care Certificate - Health and Safety

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Introduction to food safety (Food Safety Level 2)

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Care Certificate - Equality and Diversity

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Team Working

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Awareness of Mental Health and Wellbeing

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Introduction to the Bribery Act

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Workplace Health, Safety and Welfare (Health and Safety Level 2)

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Working at Height

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Safeguarding Children

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Care Certificate - Understand Your Role

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Food poisoning and its control (Food Safety Level 2)

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Communication Short Course

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Food premises and equipment (Food Safety Level 2)

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Awareness of sexual harassment in the workplace for managers

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Introduction to HACCP

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Warehousing and Storage Level 2

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Basic life support and safe use of an automated external defibrillator (AED)

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Work Equipment (Health and Safety Level 2)

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Care Certificate - Infection Prevention and Control

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Display Screen Equipment

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Fire Safety (Health and Safety Level 3)

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Care Certificate - Safeguarding Children

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Care Certificate - Your Personal Development

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Care Certificate

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